A Dedicated Community of Trappist-Cistercian Monks
In the small, dusty town of Vina California, a fifth-generation winemaker and a community of Trappist-Cistercian monks create handcrafted, award-winning wines. With a focus on quality and sustainability, New Clairvaux Vineyard produces a variety of notable and unique wines. You're invited to visit and taste for yourself the potential this historic and extraordinary wine region has to offer.
Join us for the return of two favortite varietals Friday March 17th 5:30-8:00!
2016 Aimee Moscato & 2013 Aimee Cabernet Sauvignon are back on our tasting menu and will pair perfectly with your upcoming Easter Dinner!
RSVP for Friday's release and food pairing email@example.com or 530-829-2200
The celebration continues Saturday March 18th and Sunday March 19th with complimentary winery and tasting tours @ 12:00, 1:30 & 3:00
Want to purchase our wine but don’t live in the area? Shop our wine store. We can ship to most states and offer gift options as well. Check out our popular tasting room clothing of t-shirts, sweatshirts and hats.
We are pleased to announce through the efforts of countless people to include our friend Darrell Corti of Corti Brothers and Deberah Golino, Director of UC Davis' Foundation Plant Services, New Clairvaux Vineyard has been the first to plant the legendary Greek grape varietal Assyrtiko in the Americas. We have also petitioned and have been granted approval from the Federal Government for use of "Assyrtiko" on American wine labels. Though our 2015 vintage has already sold out, we are excited to offer our 2016 vintage this Spring.